Went for Friday fish fry. Owner and cook walked out leaving the waitress/bartender and 1 other staff there. Numerous tables were waiting for their food and were told "There's no cook or owner to make the food, so sorry but please enjoy the soup and salad bar." Rediculous that the owner and cook were so unprofessional!
Food was great. Service was good. 2nd time eating there and I'm not disappointed. Try the crab Rangoon egg rolls.
We only went for a drink, but I hear they have amazing fish on Fridays. Seeing the fish plates that came out, was definitely a lot of food for the money!
We stopped as a group of out of town construction workers and we felt right at home. The food was great and the drinks were served quickly. They went out of their way to make us enjoy our visit.
Great food and service. Will definitely go back.
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